The Best Restaurants in South America [PART I]

Location has a very strong impact over gastronomy; to travel is to get to know a variety of flavors you couldn’t imagine, not even in your wildest dreams. As a matter of fact, creating food is a serious passion, and that should ALWAYS be cherished.

And that is why we are dedicating a countdown to the best 50 Latin American restaurants from 2016.

50. Pura Tierra, Buenos Aires, Argentina

49. Andrés Carne de Res, Bogotá, Colombia

48. Dulce Patria, Mexico City, Mexico

47. Tierra Colorada Gastro, Asunción, Paraguay

46. La Bourgogne, Punta del Este, Uruguay

45.Tuju, São Paulo, Brazil

44. Remanso do Bosque, Belém, Brazil

43. Osaka, Santiago, Chile

42. 1884 Restaurante, Mendoza, Argentina

41. Isolina, Lima, Peru

40. Harry Sasson, Bogotá, Colombia

39. Corazón de Tierra, Valle de Guadalupe, Mexico

38. Malabar, Lima, Peru

37. Nicos, Mexico City, Mexico

36. Maito, Panama City, Panama

35. Chila, Buenos Aires, Argentina

34. Fiesta, Lima, Peru

33. La Cabrera, Buenos Aires, Argentina

32. Alto, Caracas, Venezuela

31. Elena, Buenos Aires, Argentina

30. Rafael, Lima, Peru

29. Criterión, Bogotá, Colombia

28. Mocotó, São Paulo, Brazil

27. Osso Carnicería y Salumería, Lima, Peru

26. Aramburu, Buenos Aires, Argentina