9 American Foods Banned In Other Countries, You Won’t Believe #6

American food is so amazingly delicious, maybe that’s why the overweight range is so high. But we are not here to talk about that.

Sweets, snacks, dinners, meats… They are all to die for. But there is one -not so- little detail to take into consideration. A great percentage of American food goes through treatments or is made with chemicals that are definitely not good for our bodies, and so these are banned in other countries.

We are here to tell you what they are.

1. Farmed Salmon.

2. Artificial Food Dyes – found in cereals, baked goods, energy drinks, sports drinks, sodas, mac, and cheese, etc.

3. Brominated Vegetable Oil – found in citrus-flavored sodas and sports drinks.

4. Olestra – Fat-Free Potato Chips.

5. Azodicarbonamide – Boxed pasta, frozen dinners, packaged baked goods, and some types of bread.

6. Synthetic Hormones – found in milk and dairies.

7. BHA and BHT – gum, cereal, butter, meats, and mixed nuts.

8. Arsenic – poultry.

9. Potassium Bromate – bagel chips, wraps, rolls, flatbread.